I love The Chinese New year celebrations. Having spent my childhood growing up in South East Asia, the memories that are evoked by this colourful celebration are a pure joy to me. The loud steel drums, the noise of fire crackers, dancing dragons and spinning Lions all produce a grin on my face comparable to that of a cheshire cat! Oh, & if anyone is generous enough to present a red envelope that’s a wonderful treat! I remember that if we were lucky enough to be travelling through Singapore around the same time as the festivities, it was an absolute delight. ¬†That being said, the London CNY celebrations are apparently the biggest outside of Asia.
Since my little bear was born, I’ve yearned to attend the London parade & share with him this cultural delight. It’s taken us 2 years to get there! In the past we’d been plagued with bad weather. & quite frankly we’ve had to prepare ourselves for a London excursion with our mini explorer. ¬†He’s like a Duracell bunny. Non stop. Like he has ants in his pants. & trying to time the trip around his much needed nap (which if he misses out on trust me, you ought to run for the hills before all hell breaks loose!), it just all seemed too much hassle. Not this year! We took the plunge & boy I’m glad we did. With London basking in some overdue winter sunshine, it was beautiful (all be it very fresh!).
I can safely say that my boy bear is now wholeheartedly obsessed with Trains & I think I may have found his kryptonite. He actually sat still for the entire journey! In total awe. Amazing. As for the parade? Well, he had far more important things to investigate. Charging up & down St. Martin’s Place & checking out the church. He was however very happy to see a super sized rubber duck in the parade!
Chinese New Year is one of China’s oldest festivals chock-full of ancient traditions & interesting history. & one that I find fascinating to expand my knowledge of. For a couple of minutes on Sunday I felt as though if I shut my eyes, I had returned to the balmy climes of South East Asia.¬†Don’t get me wrong the¬†London parade can’t compare to the celebrations over in Asia, but until the day when I can return there & celebrate in style, it was a reasonable substitute & I would happily visit again.
Kung Hei Fat Choi!
Oh & yes. I attempted some gluten free Chinese food. Tasted good-looked awful! I tried sesame prawn toast.¬†I used genius bread, & made a paste out of:
- kikkoman tamari soy sauce (GF)
- olive oil
- 1 garlic clove
- & a small piece of ginger
I mixed this all in a blender & then spread the paste onto the bread, covered the pasted area in sesame seeds & then fried in a pan with some olive oil. I think next time I will oven cook them, for 20 mins or so to make them more crispy. Please forgive the picture it’s a terrible quality & not very pretty prawn toast!
With these, we had Cook GF Thai red chicken Curry & Szechuan Chicken, & some jasmine rice. A satisfying Gluten free Chinese Meal.
May the Horse bring you good fortune for 2014!